Stanford, California
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Date: Sat, Sep 13, 2014, 03:05 AM PDT
We're not good at cooking and the food options on campus are terrible.
We're looking into hiring a chef next year for 3 dinners per week. We're looking to spend ~$20 per person per meal.
Ideally, we'd be in a group of 10-12, and we would rotate who hosts the dinners each meal.
In order to participate, we would ask that you have a large enough kitchen and dining space to accommodate 10-12 people. We're not vegetarian.
Let me know if you're interested.
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